{"id":29809,"date":"2026-09-14T10:40:37","date_gmt":"2026-09-14T08:40:37","guid":{"rendered":"https:\/\/adapeipapillonsblancs.alsace\/?p=29809"},"modified":"2026-09-14T10:43:19","modified_gmt":"2026-09-14T08:43:19","slug":"recompenselinitiative","status":"publish","type":"post","link":"https:\/\/adapeipapillonsblancs.alsace\/index.php\/2026\/09\/14\/recompenselinitiative\/","title":{"rendered":"Un moment exceptionnel pour L\u2019Initiative au Village International de la Gastronomie"},"content":{"rendered":"\n[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/adapeipapillonsblancs.alsace\/wp-content\/uploads\/2026\/09\/1000011468-scaled-e1789375334996.jpg\u00a0\u00bb title_text=\u00a0\u00bb1000011468&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0&Prime;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_margin=\u00a0\u00bb5px||||false|false\u00a0\u00bb sticky_enabled=\u00a0\u00bb0&Prime;]<p data-path-to-node=\"5\">Le vendredi 11 septembre 2026, 18 membres du restaurant L\u2019Initiative \u2014 encadrants et travailleurs \u2014 se sont rendus \u00e0 Paris pour vivre une \u00e9tape marquante de l\u2019histoire de l\u2019\u00e9tablissement et de l\u2019association.<\/p>\n<p data-path-to-node=\"6\">Officiellement invit\u00e9e \u00e0 la remise des prix des <b data-path-to-node=\"6\" data-index-in-node=\"48\">Gourmand World Cookbook Awards<\/b>, l\u2019\u00e9quipe a \u00e9t\u00e9 mise \u00e0 l\u2019honneur pour la publication de l\u2019ouvrage <i data-path-to-node=\"6\" data-index-in-node=\"145\">\u00ab L\u2019Initiative, Recettes et Histoires de Vie \u00bb<\/i>.<\/p>\n<p data-path-to-node=\"7\"><b data-path-to-node=\"7\" data-index-in-node=\"0\">Une parenth\u00e8se parisienne enrichissante<\/b><\/p>\n<p data-path-to-node=\"8\">Ce d\u00e9placement a offert \u00e0 l\u2019\u00e9quipe l\u2019opportunit\u00e9 de d\u00e9couvrir Paris sous un autre jour, de parcourir le Village International de la Gastronomie et d\u2019\u00e9changer avec des professionnels du monde entier.<\/p>\n<p data-path-to-node=\"9\">Le temps fort de cette journ\u00e9e est rest\u00e9 la mont\u00e9e sur sc\u00e8ne : voir le travail et l\u2019engagement de chacun reconnus devant un tel parterre a repr\u00e9sent\u00e9 une immense fiert\u00e9 collective.<\/p>\n<p data-path-to-node=\"10\"><b data-path-to-node=\"10\" data-index-in-node=\"0\">Une distinction d&rsquo;exception : \u00ab Best of the Best \u2013 France \u00bb<\/b><\/p>\n<p data-path-to-node=\"11\">La journ\u00e9e a \u00e9galement r\u00e9serv\u00e9 une belle surprise. \u00c0 l\u2019occasion du 30\u1d49 anniversaire des Gourmand World Cookbook Awards (1995\u20132025), le livre s\u2019est vu attribuer la mention tr\u00e8s prestigieuse :<\/p>\n<p data-path-to-node=\"12\"><b data-path-to-node=\"12\" data-index-in-node=\"0\">\u00ab Best of the Best \u2013 France \u00bb<\/b><\/p>\n<p data-path-to-node=\"13\">Cette r\u00e9compense inattendue vient saluer la rigueur, le talent et la passion insuffl\u00e9s dans cet ouvrage collectivement.<\/p>\n<p data-path-to-node=\"14\"><b data-path-to-node=\"14\" data-index-in-node=\"0\">Une aventure humaine avant tout<\/b><\/p>\n<p data-path-to-node=\"15\">Au-del\u00e0 de cette reconnaissance internationale, ce sont l&rsquo;\u00e9motion et la fiert\u00e9 de l&rsquo;\u00e9quipe qui marqueront ce s\u00e9jour. Voir les 18 participants r\u00e9unis sur sc\u00e8ne illustre le sens m\u00eame de ce projet. Derri\u00e8re les distinctions, il y a avant tout des femmes, des hommes, des parcours de vie et une belle aventure humaine.<\/p>\n<p data-path-to-node=\"16\">Un grand bravo \u00e0 l\u2019ensemble de l\u2019\u00e9quipe de L\u2019Initiative pour cette r\u00e9ussite qui ouvre une nouvelle page de leur histoire.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb1_2,1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/adapeipapillonsblancs.alsace\/wp-content\/uploads\/2026\/09\/Paris02.jpg\u00a0\u00bb title_text=\u00a0\u00bbParis02&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/adapeipapillonsblancs.alsace\/wp-content\/uploads\/2026\/09\/Paris05-scaled.jpg\u00a0\u00bb title_text=\u00a0\u00bbParis05&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_divider show_divider=\u00a0\u00bboff\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb1_2,1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/adapeipapillonsblancs.alsace\/wp-content\/uploads\/2026\/09\/Paris-00.jpg\u00a0\u00bb title_text=\u00a0\u00bbParis 00&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb4.27.8&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"<p>Le vendredi 11 septembre 2026, 18 membres du restaurant L\u2019Initiative \u2014 encadrants et travailleurs \u2014 se sont rendus \u00e0 Paris pour vivre une \u00e9tape marquante de l\u2019histoire de l\u2019\u00e9tablissement et de l\u2019association. Officiellement invit\u00e9e \u00e0 la remise des prix des Gourmand World Cookbook Awards, l\u2019\u00e9quipe a \u00e9t\u00e9 mise \u00e0 l\u2019honneur pour la publication de l\u2019ouvrage [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":29812,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","footnotes":""},"categories":[61],"tags":[],"class_list":["post-29809","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-journal"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Un moment exceptionnel pour L\u2019Initiative au Village International de la Gastronomie - Adapei Papillons Blancs d&#039;Alsace<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/adapeipapillonsblancs.alsace\/index.php\/2026\/09\/14\/recompenselinitiative\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Un moment exceptionnel pour L\u2019Initiative au Village International de la Gastronomie - Adapei Papillons Blancs d&#039;Alsace\" \/>\n<meta property=\"og:description\" content=\"Le vendredi 11 septembre 2026, 18 membres du restaurant L\u2019Initiative \u2014 encadrants et travailleurs \u2014 se sont rendus \u00e0 Paris pour vivre une \u00e9tape marquante de l\u2019histoire de l\u2019\u00e9tablissement et de l\u2019association. Officiellement invit\u00e9e \u00e0 la remise des prix des Gourmand World Cookbook Awards, l\u2019\u00e9quipe a \u00e9t\u00e9 mise \u00e0 l\u2019honneur pour la publication de l\u2019ouvrage [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/adapeipapillonsblancs.alsace\/index.php\/2026\/09\/14\/recompenselinitiative\/\" \/>\n<meta property=\"og:site_name\" content=\"Adapei Papillons Blancs d&#039;Alsace\" \/>\n<meta property=\"article:published_time\" content=\"2026-09-14T08:40:37+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-14T08:43:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/adapeipapillonsblancs.alsace\/wp-content\/uploads\/2026\/09\/Paris-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1299\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Kathia HAAS\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Kathia HAAS\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Un moment exceptionnel pour L\u2019Initiative au Village International de la Gastronomie - Adapei Papillons Blancs d&#039;Alsace","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/adapeipapillonsblancs.alsace\/index.php\/2026\/09\/14\/recompenselinitiative\/","og_locale":"fr_FR","og_type":"article","og_title":"Un moment exceptionnel pour L\u2019Initiative au Village International de la Gastronomie - Adapei Papillons Blancs d&#039;Alsace","og_description":"Le vendredi 11 septembre 2026, 18 membres du restaurant L\u2019Initiative \u2014 encadrants et travailleurs \u2014 se sont rendus \u00e0 Paris pour vivre une \u00e9tape marquante de l\u2019histoire de l\u2019\u00e9tablissement et de l\u2019association. 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